Wednesday, November 9, 2011

Buttercream Frosting

The best buttercream. ever.  I keep losing the recipe (as simple as it is) so I'm posting it here so I don's lose it again.

1 c. butter, softened (if it's not soft, cut it up into smaller pieces.  it blends fine)
8 c. powdered sugar
2 tsp. vanilla extract
1/2 c. milk

In a mixing bowl, cream butter.  Beat in sugar and vanilla.  Add milk until frosting reaches desired consistency.


Lacey Johnson said...

Okay, so I know you don't know me, so this may seem weird. However; I am currently a student at Weber State University. I am taking a Research methods class, and for this college class we had to create surveys according to a topic of our choice. I decided to research the relationship between adopted children and parents, and was able to find your blog through the LDS Family Services website. If you could please take five minutes to do this survey it would be much appreciated! Thank you, and I hope you are doing well!
The survey site:

Marci said...

Jen! I am terrible at commenting, but you know I'm an avid reader, right???

This is similar to my buttercream frosting, except for one thing that will MAKE YOUR FROSTING. A pinch of salt. Sounds crazy, I know, but it makes your frosting sing. People ask me for the recipe all the time... and i swear it's just the salt. :) Love ya Jen jen Phen Phen.


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